Provident Organic Farm

   prov‧i‧dent [prŏv'ĭ-dənt, -dĕnt]  adj, providing carefully for future needs and events 

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Produce & Recipes

 

Along with the standards of beans, greens, squash, tomatoes, eggplant, peppers, and melons, we strive to introduce our shareholders to vegetables they may not be familiar with or use often such as leeks, kohlrabi, and heirloom tomatoes.  See our 2008 crop selection with availability dates.

 

What's in a share?

Share quantity and content vary, depending the time of season and mother nature.  Here are a few "sample" shares to give you a general idea about share content.

Crop List - Recipes, Description, Storage, Usage & Preparation Tips

Asparagus

Beans - yellow wax, green, flat & lima

Beets

Broccoli

Cabbage - red, green, chinese, savoy & napa

Cantaloupe

Carrots

Corn

Cucumber

Eggplant

Garlic

Greens - seasonal assortment

Leeks

Lettuce - red, green, leaf & butterheads

Onions - red and white

Peas - sugar snaps

Peppers, selection of sweet &hot

Potatoes - red, gold & fingerlings

Pumpkins - decorative & pie

Radishes & Salad Turnips

Scallions

Summer Squash

Strawberries

Sweet potatoes - red & whate haymans

Tomatoes - red slicer, cherry, roma & heirloom

Watermelon

Winter Squash

Mother nature makes no guarantees and neither can the farmer.

 

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